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As Seen on BBC1 Masterchef
The Fish and Seafood Cooking Class
For the Fish and Seafood lovers among us! Learn to cook and prepare a variety of fish and the king of the oceans, the lobster.
Learn techniques like filleting, grilling, and pan frying and accompany every fish with a delicious sauce and side.
After this course you will know how to prepare and serve a variety of fish and seafood dishes that will wow your guests!
What you will learn
- Tuna Ceviche with coriander and chilli
- Salmon Tataki with Japanese-style sauce
- Poached lobster with champagne butter sauce and young potato
- Crispy skin salmon with marinated fennel and tomato vinaigrette
- Grilled sea bass with stewed leeks and Porcini sauce
- Pan-roasted Dover sole with cashew nut puree, lemon and caper roasting sauce